It’s always the right time for an Amaretto cream coffee!

Discover how to make it!

YOU JUST NEED A FEW INGREDIENTS.
2 cl of amaretto

1 spoonful of cane sugar

90 cl of milk

A cup of good Espresso

A lot of crumbled Amaretto

…and then?
And then?

Nothing easier and more delicious.

Take a glass or a cup you like and pour 2 cl of amaretto. Then add the cane sugar and milk. Fill with hot, good coffee… and decorate with a lot of crumbled Amaretto!

The recipe is suggested by Segafredo Zanetti Deutschland.

We supply them special coffee biscuits meant to enhance the taste of their excellent coffee.